SPC Clerk, Dinner Line 5, 2nd Shift

SPC Clerk, Dinner Line 5, 2nd Shift

SPC Clerk, Dinner Line 5, 2nd Shift

Job Overview

Location
Fayetteville, Arkansas
Job Type
Full Time Job
Job ID
47275
Salary
$ 17 - $ 17 Per Hour Salary
Date Posted
4 months ago
Recruiter
Carla Tomasi
Job Views
303

Job Description

Responsible for collecting, analyzing, and making the necessary corrections and/or notifications needed with respect to dinner weights, temperatures, and nutritional to comply with both Conagra Brands standards and U.S.D.A. standards.

Equipment:    Scale, Datamyte, control charts, pen, calculator, trays, solo cups, thermometer, computer terminal, identification tags.

Duties:  

Input individual component weights and net weights into Datamyte according to designated plant\QA sampling plan.

Record margarine and season sauce weights and computations on a control chart.  (Use control charts for all ingredients if Datamyte system is not operating.)

Analyze component and net weights to determine if machine fill weight adjustments are needed.

Assure necessary equipment adjustments to assure compliance to standards and recheck weights to verify.

Ensure that any product not conforming to company and/or USDA requirements is held and/or reworked.

Collect and record any additional information specified.

Direct assistant if available to efficiently complete objectives.

Ensure Datamyte equipment and cables are not damaged.  Notify supervisor and QA immediately in the event of any damage.

Set up metal detector and test performance as specified in standards.  Make necessary adjustments or notify appropriate personnel to insure compliance to standards.

Set up check weighers and test performance as specified in standards.  Make necessary adjustments or notify appropriate personnel to insure compliance to standards.

Sample product temperatures for compliance to standards, if out of compliance notify appropriate personnel to insure compliance to standards.

Collect and transport lab samples as required.

Check case codes as required to verify correct codes.  Notify appropriate personnel to correct any detected problems.

Complete appropriate tags and documentation to identify and track product which has been put on hold.

Complete control charts as required.

Perform job in a safe and efficient manner as directed by supervisor or company procedures.

Keep work area clean and orderly.

Perform other duties as assigned.

MUST BE ABLE TO READ AND WRITE ENGLISH

MUST BE ABLE TO PASS A BACKGROUND CHECK AND DRUG TEST.

               

Our Benefits:

We care about your total well-being and will support you with the following, subject to your location and role:

  • Health: Medical, dental and vision insurance, company-paid life, accident and disability insurance
  • Wealth: great salaries, matching 401(k) and stock purchase plan
  • Growth: online courses, virtual and classroom development experiences
  • Balance: paid-time off , flexible work-schedules (subject to your location and role)

Our Company:

Conagra Brands is one of North America's leading branded food companies. We have a rich heritage of making great food, and a team that’s passionate about innovation and growth. Conagra offers choices for every occasion through iconic brands, such as Birds Eye®, Marie Callender's®, Banquet®, Healthy Choice®, Slim Jim®, Reddi-wip®, and Vlasic®, and emerging brands, including Angie's® BOOMCHICKAPOP®, Duke's®, Earth Balance®, Gardein®, and Frontera®.

We pride ourselves on having the most impactful, energized and inclusive culture in the food industry. For more information, visit www.conagrabrands.com.

Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law. â€‹

Job ID: 47275

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