SOUS CHEF

SOUS CHEF

Job Overview

Location
Hook, England
Job Type
Full Time Job
Job ID
18185
Salary
£ 28,000 - £ 28,000 Per Year Salary
Date Posted
6 months ago
Recruiter
Jaden James
Job Views
122

Job Description

The Frog and wicket has recently completed a substantial refurbishment enhancing every element of the pub. The New long room can now host parties up to 90 seated guests in a light and airy dining room with it’s own sun terrace and our unique skittle alley now has it’s own fully equipped bar area which is great for an evening out for birthday parties. The large garden area at the rear can seat up to 200 people in a family friendly and secure space. With a brand new extended kitchen we are now even more able to deliver a great food offering to locals and visitors alike and especially our big event days.  Always busy, we have a great team who enjoy what they do and make The Frog and Wicket a fun place to work.

What can we offer you?

  • 25% staff discount off food and drink, across all our pubs and hotels for you and your friends and family
  • Share of credit card tips, in addition to your hourly pay
  • Discounted hotel stays
  • Full induction and training
  • Opportunity to grow in your role
  • The option to receive 30% of your earnings as you earn them. This means you won’t need to wait until payday for your money.
  • Retail discounts

Are you ready for the pace of a premium pub kitchen?

Join us as a Sous Chef and you’ll be right at the cutting edge of our kitchen’s creativity. You’ll be second in command to the Head Chef, adding your experience and wisdom to the team mix.

Food is a serious business in Fuller’s pubs, so you’ll be working in an advanced kitchen to create fabulous, fresh dishes – using the best of seasonal, local ingredients.

As deputy to the Head Chef, you’ll take full control of the kitchen when they’re away. It’s a great opportunity to make a real impact and prove yourself ready to step up to the Head Chef role.

And you’ll be supported every step of the way by a team of talented chefs, there to make your life a little easier.

You’ll need to be a talented chef with passion for fresh food and a love of kitchen camaraderie. You’ll be able to bring the best out in others – and you’ll take immense pride in every successful service.

A hygiene qualification, excellent food knowledge and food safety awareness are all essential for this role. But we’re interested in your personality and potential too – not just your previous experience.

Fuller’s is family and a place where everyone belongs

Our values

  • Do things the right way
  • Being part of a family
  • Celebrating individuality
  • Always asking what’s next?

Job ID: 18185

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