Benefits:

• $20.80/hr includes a $2.00/hr 3rd shift differential

• Medical, Dental, Vision, and Prescription Drug Insurance

• Health and Wellness Incentives

• Paid Vacation and Holidays

• 401(k) with Cargill matching contributions

• Flexible Spending Accounts (FSAs)

• Short-Term Disability and Life Insurance

• Employee Assistance Program (EAP)

• Tuition Reimbursement

• Employee Discounts

Principal Accountabilities

• Disassembling and re-assembling equipment, power washing, sanitizing, scrubbing on hands and knees, lifting, carrying, and pushing containers;

• Proper chemical use;

• Follow and champion personal and food safety policies and procedures as well as reporting any and all concerns or violations to the Leadership Team; and

• Other duties as assigned.

• Please note that a majority of roles within the Monticello facility work with pork products and/or are in the same room with both pork and non-pork meat products.

Required Qualifications

• Must be able to read, write, and speak English 

• Must have basic math skills ( Addition, subtraction, multiplication, division) 

• Must be willing to work in hot, cold and wet environment with cleaning chemicals.

• Ability to work overtime, including weekends and/or holidays as needed with advanced notice.

• Must be eligible to work in the United States without visa sponsorship

• Must be 18 years or older

Preferred Qualifications

• Previous food manufacturing experience. 

• Previous experience in a fast paced, safety focused environment.