Responsibilities:

• Check in deliveries; food, liquor, wine and non food products
• Ensure and confirm accuracy of deliveries/verifying packing slips to include weighing of products
• Ensure proper storage, rotation, dating, and of products
• Maintain sanitation standards for cleaning of all freezers, coolers, walk-ins, storeroom, and the back dock area(s)
• Ability to utilize/operate receiving equipment(i.e., pallet jacks, rider pallet jacks, forklifts, etc).
• Fill requisitions from the areas
• Stock and deliver products
• Ability to be a self-starter and work independently
• Be prepared to assist the receiver whenever appropriate
• Ability to work flexible shifts and days off to include third shift
• Ability to operate a motor vehicle– must have a valid driver’s license and clean driving record for 12 months
• Ability to read and write English

Basic Qualifications:

• Valid Driver’s License and clean driving record (no tickets/accidents/moving violations in the last 12 months)
• Able to read and write English
• Willing to contribute and work in a Team environment
• Strong organizational skills and sense of urgency
• Guest/client service oriented
• Able to work in a fast-paced, changing environment

Preferred Qualifications:

• Previous experience in a warehouse/inventory control environment
• Experience in Food and Beverage and product knowledge