Benefits Information

• Medical, Dental, Vision, and Prescription Drug Insurance
• Health and Wellness Incentives
• Paid Vacation and Holidays
• 401(k) with Cargill matching contributions
• Flexible Spending Accounts (FSAs)
• Short-Term Disability and Life Insurance
• Employee Assistance Program (EAP)
• Tuition Reimbursement
• Employee Discounts 

Principal Accountabilities

• Working in a repetitive and fast-paced environment around raw meat
• Rotating through all positions within a specified department to complete various tasks
• Training new associates on position responsibilities as well as coaching and leading a team according to Cargill’s policies and procedures
• Organizing and managing a daily rotation schedule
•  Prioritizing and scheduling work for a specific department along with completing hourly and daily paperwork
•  Understanding and adhering to all safety rules and regulations
•  Maintaining a safe and clean work environment
• Exposure to wet and/or humid conditions in a warm or cool environment, as well as slippery surfaces at varied heights
•  Exposure to moving mechanical parts in a fast-paced environment
•  Standing for long periods of time, the use of stairs, and wearing personal protective equipment (PPE) in designate, other duties as assigned

Required Qualifications

• Must be eligible to work in the United States without Visa sponsorship
•  Must be 18 years or older
•  Ability to understand and communicate in English (verbal/written)
• Experience with leading a team

Preferred Qualifications 

•  Experience in a meat processing environment
•  Experience in an industrial repetitive or fast-paced environment