Key Responsibilities 

• Responsible for area consisting of multiple systems.
• Troubleshoot, adjust, repair and perform preventive/predictive maintenance on existing production equipment in areas of responsibility to restore machinery, building, and utilities to proper functionality.
• Follow safety/LOTO procedures.
• Communicate to the oncoming shift Lead Maintenance Technicians, as well as other Reliability Technicians any issues or ongoing problems with the PM’d equipment.
• Write Corrective work orders on those discrepancies discovered as part of the PM.   
• Complete and close planned work orders and PM’s in a timely manner.
• Complete daily, weekly and bi-weekly PM and/or Planned work orders in primary area of responsibility.
• Identify area improvement opportunities and enter planned work orders
• Work with the Lead Maintenance Technicians and the Engineers to make ongoing system improvements.
• Maintain an open and professional line of communication with other associates and the management team.
• Work with the shift leads on any logic programming changes that need to be made to restore the proper functioning of equipment.
• Maintain the shared equipment in the Maintenance shop.
• Assist in routine shutdowns and start-ups around common down days.
• Resource during project installation.
• Assist in system start-ups.
• Train operators on operational set-up issues.
• Demonstrate a food safety quality culture in actions, words and spirit.
• Perform other duties as assigned.
   

Education Requirements

• Must have a high school diploma or equivalent

Knowledge and Experience

• Minimum of 2 years industrial maintenance experience
• Must be proficient in the use of industrial mechanics, electricians, instrumentation and controls, rigging/millwork tools
• Injection molding or machining experience strongly preferred