Chef/Kitchen Assistant Apprentice (Level 2 Hospitality team member)

Have you ever wanted to work for a ‘Sunday Times Best Big Company? At David Lloyd we can help you develop your skills and knowledge by working towards a Level 2 Hospitality team member apprentice programme!

As part of the food and beverage department, you'll work in a close team all whilst receiving the support and training you need to progress.

The apprenticeship standards “knowledge, skills and behaviours” are developed over the course of the programme via scheduled learning interventions with employer mentors and trainers. Learning activities and coaching sessions are aligned to support the learner to learn, practice and prepare for End Point Assessment. Ensuring you have the skills to progress within hospitality and David Lloyd.

On completion of this 12 month standard, apprentices will demonstrate how to perform basic food processing, tasks such as preparation, cooking and regeneration of food in line with business and brand specifications.

Our award-winning menu is constantly improving and adapting to provide our members with an exceptional dining experience. Our kitchen assistants prepare each of our DLicious dishes, striving for perfection each and every time.

So, if you like the sound of working for David Lloyd then please click on the link and apply. This apprentice programme could be exactly what you are looking for!

Closing Date:

23 Sep 2022