About Martin Brower

Martin Brower is dedicated to being the leading Supply Chain Solutions provider for restaurant chains around the world, creating an outstanding work environment for our employees and delivering unmatched value for our customers while protecting their brands. Martin Brower is part of the Reyes Holdings family of businesses which is one of the largest privately held companies in the U.S. 

Martin Brower has been in business for over 60 years and has grown to a multi-billion dollar company. We are a world class team of 9,000 employees located in 19 countries.

Our values drive our culture of People First, which is focused on the safety and wellness of our people and we work diligently every day to support this core value.

We set the highest standards of honesty and integrity and pride ourselves in being a true partner with our customers, suppliers and our communities protecting their brands every step of the way.

Our company could not exist without strong communities. We do our part in making them stronger and believe it is important to provide opportunities for those looking to challenge themselves and serve as ambassadors in their communities.

Imagine a workplace where strong leaders empower a culture where employees strive to deliver unmatched performance, innovation, and engagement.

Position Summary:

Position Responsibilities may include, but not limited to:

Ensure product purchasing and receiving is completed appropriately and timely.

Oversee or conduct inventory cycle counts; analyze inventory levels, production speed and product demand to determine reorder levels which will ensure product availability and minimize inventory costs. 

Vendor maintenance/Identify customer’s product needs and effectively communicate those needs to vendors/carriers/staff as needed.

Maintain inventory turns, adjustments process; damages, in house, donations, etc.

Assist with physical inventories Manage centralized purchasing with regards to DC inventory.

Create solutions which resolve capacity issues or short pick situations.

Efficiently track and take action on inventory and purchasing activities for a multi-customer concept center (applicable locations only)

Oversee DC in stock and prevent overstock / out of stock. Provide constructive feedback to management on central purchasing performance.

Manage small team of cycle counters and receiving clerical admins.

Inbound delivery performance reviews.

Provide accurate backhaul schedules to central purchasing and local management team.

Analyze and maintain proper inventory levels to meet customer requirements.

Oversee product orders with vendors and communicate with vendors as necessary. Communication of promotional events to MB central purchasing in coordination with restaurant service management.

Ensure promotional items are received, shipped and accounted for, including seed store kits. Work with limited supply specialist(s) on overages to determine cause for future promotions.

Invoicing DC’s for transfer of products.

Maintain salability of items to enable proper restaurant order proposal ordering.

Review completed receivers for quality and errors.

Manage product loss and damage program and offer cost saving solutions.

Partner with distribution center leadership as needed.

Any other duties as assigned.