GRILL COOK

GRILL COOK

Job Overview

Location
Columbus, Ohio
Job Type
Full Time Job
Job ID
32513
Date Posted
4 months ago
Recruiter
Helen Josh
Job Views
146

Job Description

WHAT YOU’LL DO

LATE SHIFT: 6:00 P.M. - 2:30 A.M.


OVERVIEW:


Food Preparation in Café for Breakfast and Lunch Grill menu items, cook to order in fast paced environment.


RESPONSIBILITIES:

This position is responsible for general food service work involving varied tasks including preparing food for Breakfast and Lunch Grill Menu Items. Responsible for sanitation and food safety in designated food station. Assist Café management with food production, catering and other designated projects and events. Must possess the ability to:

  • Maintain a high level of quality and integrity of food confidence with customers
  • Provide Outstanding customer service
  • Ability to work in a fast-paced environment
  • Ability to cook to order in fast quick manner in highly organized methods
  • Assist Chef with food ordering for the designated stations
  • Maintain food ordering sheet with needed food requests to ensure that product is on hand
  • Assist in putting away stock
  • Open kitchen and turn on equipment as required
  • Maintain sanitation of station, sanitation certification
  • Deliver catering orders as needed
  • Communicate needs to Café Staff accurately and timely
  • Train for the ability to fill in at all other Café Stations as needed
  • Ability to follow a recipe to Chef’s/Team specification
  • Assist Chef in Kitchen preparation
  • *Lift 50 pounds
  • Work a flexible schedule as required by catering needs
  • Assist with other Café duties and stations as required


EDUCATION AND EXPERIENCE YOU’LL BRING
 

QUALIFICATIONS:

  • Minimum two years experience in a kitchen environment
  • Strong customer service skills
  • Strong verbal communication skills
  • Must be knowledgeable about the preparation and production of grill foods and hot sandwiches
  • Ability to prepare quality food in a fast-paced working environment
  • Ability to be flexible and handle several tasks at once
  • Ability to follow directions and Recipes
  • Adhere to Food Quality Standards
  • Customer interaction skills a must
  • Customer Service Experience
  • Prior experience in banquet service a plus
  • Flexibility of working different Stations
  • Quick learning agility
     

EDUCATION:

  • Culinary Arts Degree Preferred

WHAT WE OFFER

At Abbott, you can have a good job that can grow into a great career. We offer:

  • Training and career development, with onboarding programs for new employees and tuition assistance
  • Financial security through competitive compensation, incentives and retirement plans
  • Health care and well-being programs including medical, dental, vision, wellness and occupational health programs
  • Paid time off
  • 401(k) retirement savings with a generous company match
  • The stability of a company with a record of strong financial performance and history of being actively involved in local communities

Job ID: 32513

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