Position Description

Responsible for keeping stock areas clean, tidy and organised and setting up return logistics. Accepting stock deliveries and checking for shortages 5 x per week between the hours of 2pm and 10pm. Will include heavy lifting and working in the chiller freezer when putting stock away. 

Join us and you'll become part of a crew, or a team, that works together to provide the best customer experience. If you've visited one of our restaurants before, youve probably got some idea of what's involved in maintaining a restaurant. But you might not realise the variety and scope of the role. Specific responsibilities will include maintaining outside landscaping, painting and varnishing, maintaining parking facilities and completion of non-electrical small equipment repairs.

A franchised restaurant is a restaurant operated by a local business person trading under the McDonald's name. Currently over 80% of our restaurants in the UK are franchised but from a customer point of view there's no difference.

• Free meal whilst working
• Annual pay related performance review
• Employee Discount Card with discounts or cashback at hundreds of well-known retailers
• Flexible Scheduling
• 28 days holiday (pro rata for part time)

Position Requirements

Quite simply, you'll be working in our fast moving, high energy environment and you'll be required to assist the restaurant management team in operating the store efficiently by maintaining the equipment and building in prime condition. You'll need to work with external contractors to make sure repairs are carried out with minimal disruption to customers.

Position Attributes

To join us you'll need to be confident in dealing with external contractors as well as the restaurant team. You'll also need to understand the importance of maintaining high standards of quality and service as well as cleanliness. The ability to maintain high energy levels whilst working both efficiently and productively is essential. Finally, your appearance should be smart and clean.