WHAT YOU’LL DO

LATE SHIFT: 6:00 P.M. - 2:30 A.M.

OVERVIEW:

Food Preparation in Café for Chef, Customer Service, Accurate Cash Handling, Restocking Café Servery, Station Set-up, and Cover Stations in Café. 
 

RESPONSIBILITIES:

This position is responsible for general food service work involving varied tasks including preparing food for all stations, specials and other food stations. Responsible for sanitation and food safety in designated food station. Assist Café management with food production, catering and other designated projects and events. Must possess the ability to:

• Maintain a high level of quality and integrity of food confidence with customers
• Assist in putting away stock
• Accurate Cash handling
• Ability to work in a computer based register system in a timely and accurate manner
• Provide outstanding customer service
• Maintain food ordering sheet with needed food requests to ensure that product is on hand
• Train for the ability to fill in at all other Café Stations as needed
• Ability to follow a recipe to Chef’s/Team specification
• Assist Chef in Kitchen preparation
• Maintain a high level of quality and integrity of Food Confidence with Customers
• Assist Chef in Kitchen in the proper practice of Preparation & Sanitation Techniques
• Partner with cross-functional stakeholders
• Assist in putting away stock
• Open kitchen and turn on equipment as required
• Maintain sanitation of station, sanitation certification
• Assist in Delivering catering orders
• Work a flexible schedule as required by catering needs
• Assist with other Café duties and stations as required
• Lift 50 pounds

EDUCATION AND EXPERIENCE YOU’LL BRING
 

QUALIFICATIONS:

• Minimum two years experience in a kitchen environment
• Strong customer service skills
• Strong verbal communication skills
• Must be knowledgeable about the preparation and production foods in large volume operation
• Ability to prepare quality food in a fast-paced working environment
• Ability to be flexible and handle several tasks at once
• Ability to follow directions
• Customer interaction skills a must
• Customer Service Experience
• Prior Kitchen Experience of 2-3 years, High volume would be helpful
• Prior experience in banquet service a plus
• Flexibility of working different Stations
• Quick learning agility
   

EDUCATION:

• High School or Above

WHAT WE OFFER

At Abbott, you can have a good job that can grow into a great career. We offer:

• Training and career development, with onboarding programs for new employees and tuition assistance
• Financial security through competitive compensation, incentives and retirement plans
• Health care and well-being programs including medical, dental, vision, wellness and occupational health programs
• Paid time off
• 401(k) retirement savings with a generous company match
• The stability of a company with a record of strong financial performance and history of being actively involved in local communities